This has seriously been one of the fastest weeks of my life. How is it already Friday? I mean, I’m not complaining. The later part of this week has been incredibly busy so I’m excited about a sloooooow down tonight and the rest of the weekend. Here are my favorites from the week:
Favorite Indulge: Red Wine Brownies. How perfect would these be for Valentine’s Day?
Favorite Tips: How to Mix and Match Patterns in a Room Like a Pro. My favorite sentence in the whole article: “Leopard is a neutral.” Amen.
Favorite Trend: Thai Beef Bowls. I feel like I’m seeing rice bowls and noodle bowls everywhere these days. I love this variations with the spiralized veggies. And the peanut sauce.
Favorite Addictive: Brown Butter Maple Bacon Popcorn. This stuff looks dangerous. And would be absolutely perfect for a raining day. Or the Super Bowl. Or a Netflix kind of night.
Favorite Print: Champagne Twirl. I’ve fallen in love with several illustrations lately. This one is just so fun.
Favorite Spoonful: Turmeric Roasted Sweet Potato and Macadamia Soup. Turmeric is the spice of 2017. I’ve seen it used in soups, in lattes, and everything in between. I think I should make a batch and then freeze some for lunches next month.
Favorite Football Food: Chorizo and Avocado Nacho Potato Skins. Y’all, planning our Super Bowl menu stresses me out juuuuust a litttttle because I want to make EVERYTHING!
Favorite Forecast: Predicted Paint Colors for 2017. The hunter greens are growing on me, people.
Favorite Brunch: Chilaquiles Frittata Bake. I’ve seriously been loving our new tradition of having brunch and this little number looks so dang good.
Favorite Celebrate: Winter Champagne Punch. And everything is worth celebrating.