Sun-Dried Tomato Guacamole

Trust me on this one.  I loosely followed a recipe so I’m going to give you all the details as to how I threw together this amazing guacamole for the Super Bowl last weekend.  This is super simple and would be perfect for any occasion.  Or just a margarita.



3 ripe avocados
1/3 cup chopped red onion
1 clove garlic
3 green onions
1/2 lemon, juiced
1/2 lime, juiced
sun-dried tomatoes, packed in oil

In a food processor, whirl the red onion, garlic and green onions until finely chopped.  Add in the avocados, citrus juice and salt and pepper.  Taste to make sure there is enough salt – I always feel like I put in too much but you need a lot.

Transfer to a bowl and top with chopped sun-dried tomatoes.  Serve with fresh veggies or some chips.



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s