Friday Favorites

Well this has been the shortest week evvvvvver.

And I’m not complaining.

This weekend is going to be super low-key.  We’re keeping things simple this evening and cooking up some shrimp that we picked up on the ride home from the beach.  I’m teaching a sculpt class in the AM and then I’m hoping to catch some rays before it gets too terribly hot.  I’m excited about our dinner plans tomorrow – it’s a recipe I’ve had my eye on for awhile and then we’re bringing pizza Sunday back.

Whether you’re super busy or having a super chill weekend, I hope it’s amazing.  See you Monday!


Favorite Mini:  Charred Tomato and Garlic Butter Skillet Pizzas.  So cute!  And I’m so ready for my tomatoes to turn red.


Favorite Twist on a Classic:  Lobster Cobb Salad.  So summery.  Sweet lobster, salty bacon, crisp summer corn.


Favorite Debate:  Why a Cone is Better than a Cup.  “It’s because a cone is the perfect vehicle for ‘smelling’ ice cream.”


Favorite Roundup:  Margarita Week.  Holy tequila! Bring on the tacos and guacamole.


Favorite Scoop:  Salted Pretzel Ice Cream with Chocolate and Peanut Butter.  Don’t you want to lick your computer screen?


Favorite Flavors:  Thai Buttermilk Fried Chicken with Spicy Coconut Dipping Sauce.  I think the time has come for us to fry up some more chicken.


Favorite List:  40 Things Every Woman Should Do Before 40.  I can’t even believe the thought of being 40 entered my brain.


Favorite Dinner Alfresco:  Confit Tomatoes with Pasta Salad and Burrata. Can you tell I’m having a hard time being patient with our tomatoes?


Favorite With Salt:  Fresh Ginger Margaritas.  This tart and spicy margarita is screaming my name.



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