Spicy Veggie Hash

After a weekend in Asheville my body is craving veggies.

So that’s just what I had last night for dinner.

A big bowl of veggies.

Spicy veggie hash is full of green beans, black beans, sweet potatoes and topped with fresh tomatoes, a little feta, and pistachios.

The spiciness comes from the ground red pepper and the adobo sauce.  (p.s. They finally make and sale chiles in adobo sauce in a screw cap bottle.  Why did it take so long?)

And the bowl gets even more flavor from oregano, cumin, cinnamon and garlic.  I adored the addition of cinnamon in this dish.

veggie bowl

After an indulgent weekend, my body is thanking me.


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