What a weekend! Here’s a review of our crazy-fun weekend in pictures…from an early birthday dinner with friends to the Pirate’s beating App to pool time with Baby Haines to Pawpaw’s 80th…it was amazing. Oh – and there’s a recipe at the end.
And now for a recipe…apparently at some point over the weekend my dad and Big Guy had a deep discussion about Chinese food. (Don’t ask – I still don’t get it.) Because of this discussion, Big Guy wanted Chinese last night…so that’s what he got. Sweet-Spicy- Chicken and Vegetable Stir-Fry with Double-Sesame Rice. The only changes I made were using zucchini instead of snap peas and I omitted the fish sauce.